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The Risks of Inflammation and Elevated C Reactive Protein Levels to your Health
C-reactive protein (CRP) is a substance found in blood that is a marker for
inflammation in the body. High levels of this protein are associated with an
increased risk of heart disease and low levels with a low risk. The notion
that inflammation plays a central role in heart disease is relatively new,
although we've long known that CRP levels go up to signal any type of
inflammation. So far, no one knows exactly what contributes to the
inflammation that might trigger or worsen heart disease.
However, the link between elevated CRP levels and heart disease has been
demonstrated repeatedly, and there is some evidence that CRP may be a more
important indicator of heart disease risk than high LDL ("bad") cholesterol.
In an eight-year study involving 27,939 women led by Paul Ridker, MD,
director of the Center for Cardiovascular Disease Prevention at Brigham and
Women's Hospital in Boston, more than half of the women who eventually
developed heart disease had high CRP levels even though their LDL levels
were not considered high. Dr. Ridker has estimated that the same may be true
for 25 percent of the U.S. population. The study results were published in
the November 14, 2002, issue of the New England Journal of Medicine. More
recently, a Cleveland Clinic study found ultrasound evidence that clogged
coronary arteries had not gotten worse among 502 patients who were most
successful at lowering their CRP levels. The study was published in the Jan.
6, 2005, issue of the New England Journal of Medicine. The same issue
carried results of another study by Dr. Ridker, which showed that lowering
CRP levels with statin drugs reduced the risk of a second cardiac event.
The American Heart Association now recommends CRP testing when doctors
aren't sure how to treat patients with an intermediate risk, such as a 10-20
percent risk of having a heart attack in the next 10 years. (Other
physicians, including Dr. Ridker, think that all adults should have a CRP
test whenever their cholesterol is tested. I agree.) You should note that
there are two tests for CRP - one is the acute-phase reactant that is
elevated with general inflammatory changes in the body; the other test is
hs-CRP - highly sensitive CRP - which is a measure of inflammation in blood
vessels. This latter type is the test you should be getting.
To help lower CRP levels I recommend an anti-inflammatory diet, plus fish
oil supplements if you are not eating two to three servings of fish -
including oily species such as salmon or sardines - per week. You also could
take anti-inflammatory herbs including ginger and turmeric. In addition,
follow your doctor's recommendations for heart health - quit smoking, watch
your diet (particularly avoid saturated fats), and get regular exercise. A
recent study at Johns Hopkins showed that as fitness levels go down, CRP
levels go up. Researchers weren't sure if poor fitness leads to an increase
in CRP or vice versa, but exercise is an important part of maintaining heart
health in any case.